On the Menu
A TOUCH OF AMERICA, AND A TOUCH OF HOME
At American Scholar, students are served a variety of international cuisine at our very own East Indies Café
Daily menus that give students the opportunity to sample various American dishes from a variety of distinct regions mixed with international food choices for those who desire a touch of home.
We offer an array of international cuisine, via its café style eatery. The café enables students to:
invite friends to share a meal, centered around culture and friendship
enjoy a home-like environment for students as they pursue their academic careers
Three days a week, students are served American meals, with international meals served on the other days. This planned arrangement ensures that a taste of home is preserved for the student’s experience at ASG.
All ASG dining staff and houseparents undergo culinary training every season to ensure that they are capable of preparing meals from a variety of cultures.